紅茶，以普洱茶為代表，用100℃的開水沖泡。散茶容易喝，緊壓茶要煮。第壹次沖泡紅茶，快速洗茶需要10~20秒。
即先將茶葉放入杯中，倒入開水，稍後倒掉水，再倒入開水，蓋上杯蓋。這樣既過濾掉了茶葉的雜質，也讓後面沖泡的茶湯更加醇厚。後續沖泡時間壹般為2~3分鐘。
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